豊かな実りを育む越後平野の、中央に位置する燕市。古くから農具や金物のまちとして栄え、現代に息づく職人技と温かい人情が息づくこの地で、「日本料理 魚幸」は日々、皆様をお迎えしております。

肥沃な大地と清らかな水に恵まれたこの地では、四季折々の旬の食材が豊富に採れます。日本有数の米どころである新潟の瑞々しいお米はもちろん、信濃川がもたらす豊かな恵み、そして越後富士と呼ばれる弥彦山を望む美しい自然の中で育まれた滋味深い山の幸。冬には深い雪が里を覆い、じっくりと旨味を蓄える食材もまた格別です。

魚幸では、この地が育んだ旬の恵みを大切に、一品一品心を込めてお料理しております。受け継がれてきた伝統の技と、新しい感性を織り交ぜた、五感で味わう日本料理。当店の暖簾をくぐり、この燕の地ならではの豊かな食文化を、心ゆくまでご堪能いただければ幸いです。

皆様のお越しを心よりお待ちしております。

This is the official website of Japanese cuisine Uoyuki.

Tsubame City is located in the center of the Echigo Plain, which produces abundant harvests. It has long flourished as a town of agricultural tools and metalwork, and here, where artisanal skills and warm human kindness still live on in the present day,

Japanese restaurant Uoyuki welcomes you every day.

Blessed with fertile soil and pure water, this land produces an abundance of seasonal ingredients throughout the year. Not only the fresh rice of Niigata, one of Japan's leading rice-producing regions,

but also the rich bounty of the Shinano River and the delicious mountain delicacies grown in the beautiful natural surroundings overlooking Mount Yahiko, also known as the Fuji of Echigo. In winter, the village is covered in deep snow,

and the ingredients that slowly accumulate their flavor are also exceptional.

At Uoyuki, we cherish the seasonal bounty nurtured by this land and prepare each and every dish with care. Japanese cuisine that can be enjoyed with all five senses, combining traditional techniques that have been passed down and new sensibilities. We hope you will come through our noren curtains and enjoy to your heart's content the rich food culture that is unique to Tsubame.

We look forward to welcoming you.